Gerbera Daisy: Growing the Colourful Pot and Cut Flower
Flowers

Gerbera Daisy: Growing the Colourful Pot and Cut Flower

Gerbera jamesonii

Growing gerbera daisy: perennial with large daisy flowers in vivid colours. Full sun, well-drained soil, great in pots and as a long-lasting cut flower.

Characteristics

Scientific nameGerbera jamesonii
Height25-45 cm
Sunlightpieno sole
Watermedia
Soildrenante fertile
Toxicitynon tossica
Growthmedia
Temperature5 a 30 °C
FloweringMay, Jun, Jul, Aug, Sep, Oct
IrrigationWater at the base every 3-4 days, keeping the soil moist but never soggy; avoid wetting the centre of the rosette.

The gerbera daisy (Gerbera jamesonii) is a perennial with large daisy-like flowers in vivid, brilliant colours from red and orange to pink. Grow it in full sun on fertile, well-drained soil — great in pots and borders. It is one of the most popular cut flowers for its long vase life.

Flowering season

JanFebMarAprMayJunJulAugSepOctNovDec

Practical tips

Watering

Water needs: media — always check soil moisture before watering.

Position

Prefers pieno sole: provide the right light and rotate the plant for even growth.

Substrate

Recommended soil: drenante fertile. Refresh the substrate every 1-2 years.

Leaves

Dust the leaves with a damp cloth to support photosynthesis.

Feeding

Feed during the growing season (spring-summer) and stop in winter.

FAQ

Why won't my gerbera flower?
Often due to insufficient light or a crown buried too deep. Plant it with the crown slightly above soil level and place it in full sun to encourage abundant flowering.
How do I make cut gerberas last longer?
Cut the stems at an angle, change the water every 2 days and keep the stems upright as they tend to bend. A tall, narrow vase helps support them.

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